Christmas Day
at The Royal Cambridge Hotel

Spend Christmas Day in Cambridge

Relax this Christmas and treat yourself and the family to Christmas Day Lunch in our Restaurant at 6 Scroope Terrace.

Festive novelties will be available on your table to help you celebrate.


Adults £89
Children (under 12) £35

Children (under 3) Free




Honey roast parsnip & cinnamon soup
caraway seed sourdough bread. (NGC/DF/NF/V/VE)

Scottish smoked salmon & crab claw meat timbale
tomato carpaccio & avocado salsa. (NGC/DF/NF)

Pressed ham hock terrine
pickled baby vegetables, mustard aioli & Parmesan croute (NF/NGC WITHOUT CROUTE)

British goat’s cheese, Anjou pear & walnut tartine
toasted rye bread, lemon & honey dressing (V)



Classic roast breast of turkey
cranberry sage & onion stuffing, roast potatoes, pigs in blankets gluten free gravy (NGC/DF/NF)

Oven roasted Herefordshire striploin
parsnip pomme puree, prune & brandy sauce (NGC/NF)

Lemon & herb poached darne of Scottish salmon
dill & Fen potato mash, cherry tomato compote (NGC/NF)

Wild mushroom & spinach gateaux
port wine & cream reduction, tarragon cream rosette (NF/V)

All served with selection of fresh seasonal vegetables



Maple & Mascarpone cheesecake
walnut shortbread & wild berry compote (NF without shortbread)

Traditional Christmas pudding
brandy sauce & rum butter

Saffron panacotta
candied strawberries & blueberries, crushed meringue, apricot puree (NGC/NF)

Selection of British cheese & biscuits
candied walnuts, celery sticks & grapes (NF without walnuts)


For more information or to make a booking:

Call our Christmas team on 01223 351631
Email [email protected]
Or fill in your details below and someone will get back to you as soon as possible.

Terms and conditions:

NGC – Non-Gluten Containing | DF – Dairy Free | NF – Nut Free | V – Vegetarian | Ve – Vegan
Some dishes may contain nut products or substances to which you maybe allergic. Please ask for information when selecting items. Dietary requirements will be catered for.
Advance booking required. All bookings require a £20 per person non-refundable/non-transferable deposit at time of booking. A pre-order will be required for all in your party and confirmation of your choices returned with your final payment.